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Applewood homeowner realizes surest way to rid backlog of sustainable grocery store bags: stop eating food

  • G Papa Tango
  • Feb 19
  • 3 min read
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In a quirky twist on sustainable living, an Applewood homeowner has hit upon a novel solution to the ever-growing pile of reusable grocery bags cluttering their pantry: stop eating food.


The homeowner, known in the community for their dedication to eco-friendly practices, faced a common problem among green-minded shoppers. As reusable bags became a staple, their collection grew faster than it could be managed, spilling out of cabinets and closets.


“I realized that no matter how many bags I used, I just kept acquiring more,” the homeowner remarked. “It was a never-ending cycle.”


In a bid to reduce their bag stockpile, they initially tried giving bags away, repurposing them, and even using them for other storage needs. However, these methods barely made a dent. It wasn’t until a bout of fasting for a health cleanse that the true solution dawned on them: if you don’t buy groceries, you don’t accumulate grocery bags.


Inspired by the simplicity of this revelation, the homeowner extended their fasting experiment, adopting a minimalist diet that significantly cut down on shopping trips. Not only did this help manage the bag situation, but it also led to unexpected benefits, such as a reduced carbon footprint and lower food waste.


The homeowner’s approach, while extreme, highlights a broader issue in sustainable living. Reusable bags, though eco-friendly, can accumulate to the point of negating their purpose if not managed effectively. It’s a humorous yet insightful reminder that sometimes, the best solutions to our problems are the simplest – and occasionally, the most unconventional.


While stopping food consumption altogether isn’t a practical solution for everyone, the homeowner’s story encourages a mindful approach to shopping habits. Whether it’s consolidating shopping trips, sharing excess bags, or finding creative reuses, there are many ways to prevent reusable bags from becoming a new form of clutter.


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In the end, the Applewood resident’s experiment serves as a playful nudge for all of us to rethink our habits and find balance in our sustainable practices.



FURTHERMOREOVERKILL



G Papa Tango, how long could a person survive on a strict, apples-only diet?


 

Surviving on an apples-only diet is not sustainable for long-term health. While apples are nutritious and provide essential vitamins, minerals, and fiber, they lack several critical nutrients necessary for maintaining overall health.


Short-Term Survival

In the short term, a person could survive on an apples-only diet for a few weeks to a couple of months. Apples contain carbohydrates, which provide energy, and some vitamins like Vitamin C. They also have dietary fiber, which aids digestion.


Nutrient Deficiencies

However, an apples-only diet lacks essential nutrients such as:

  • Proteins: Necessary for muscle repair, enzyme function, and overall cellular health.

  • Fats: Essential for brain health, hormone production, and absorption of fat-soluble vitamins (A, D, E, K).

  • Vitamins: Limited amounts of vitamins B12, D, and K, which are critical for blood health, bone health, and overall bodily functions.

  • Minerals: Inadequate levels of iron, calcium, magnesium, zinc, and others needed for various biochemical processes.


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Potential Health Issues

Prolonged consumption of only apples could lead to several health problems, including:

  • Muscle Wasting: Due to lack of protein.

  • Weakened Immune System: Due to deficiencies in various vitamins and minerals.

  • Bone Health Issues: Due to lack of calcium and Vitamin D.

  • Anemia: Due to insufficient iron and Vitamin B12.

  • Digestive Problems: Although apples have fiber, a lack of variety can disrupt gut health.


Conclusion

While it might be possible to survive on an apples-only diet for a few weeks, the lack of essential nutrients makes it unsustainable and unhealthy in the long term. For optimal health, a balanced diet that includes a variety of fruits, vegetables, proteins, fats, and carbohydrates is necessary.







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